Ram Navami is a special festival for all Hindus around the globe as we celebrate the Birthday of Lord Ram on this day. Ram Navami Prasad is a sacred and delicious offering made with wheat flour, jaggery, and dry fruits. Here’s a simple recipe to prepare it at home.
Here is a recipe for Dry Ram Navami Prasad:
Ingredients to include:
Ram Navami Prasad Recipe with Dry Fruits
- 1 cup wheat flour (atta)
- ½ cup grated jaggery (gud)
- 2 tbsp ghee (clarified butter)
- ½ cup water
- 2 tbsp almonds (chopped)
- 2 tbsp cashews (chopped)
- 2 tbsp raisins
- 1 tbsp grated coconut (optional)
- ½ tsp cardamom powder
Steps to Prepare Ram Navami Prasad Recipe with Dry Fruits:-
- Step 1:- Heat water, add jaggery, and dissolve completely. Strain and keep aside.
- Step 2:- In a pan, heat ghee and roast wheat flour until golden brown.
- Step 3:- Add chopped dry fruits and roast for another minute.
- Step 4:- Slowly pour the warm jaggery syrup into the roasted flour, stirring continuously.
- Step 5:- Cook on low heat until the mixture thickens and leaves the sides of the pan.
- Step 6:- Add cardamom powder, mix well, and serve warm.
Offer as Prasad and enjoy this divine, nutritious treat!
